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About AccorHotel
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a common ambition: to keep innovating and challenging the status-quo.? By joining us, you will become a Heartist®, because hospitality is, first and foremost, a work of heart.? You will join a caring environment and a team where you can be all you are. You will be in a supportive place to grow, to fulfil yourself, to discover other professions and to pursue career opportunities, in your hotel or in other hospitality environments, in your country or anywhere in the world!? You will enjoy exclusive benefits, specific to the sector and beyond, as well as strong recognition for your daily commitment.? Everything you will do with us, regardless of your profession, will offer a deep sense of meaning, to create lasting, memorable and impactful experiences for your customers, for your colleagues and for the planet.
- Website : https://careers.accor.com/global/en/
11275 Job openings in Accorhotel
MISSIONS / PRINCIPALES RESPONSABILITES :Technique Mtier et relation client :Assure la clientle un accueil chaleureux diffrenciant et conforme aux standards de qualit de ltablissement et veille faire vivre nos clients une exprience inoubliableEffectue les procdures informa More...
Sous la supervision du Directeur Gnral le/la Responsable des oprations a pour mission principale de superviser et coordonner les services dhbergement de restauration de cuisine et de sminaires/banquets de ltablissement.En tant quinterlocuteur privilgi des clients vous vous engagez of More...
Reporting to the Director of Revenue Management responsibilities and essential job functions include but are not limited to the following: Consistently offer professional friendly and engaging serviceBook and More...
Reports To: Restaurant Managers Director of Food & BeverageGeneral Purpose: The Barista is an engaging and enthusiastic ambassador for the restaurant and hotel makes recommendations to guests based on verbal and nonverbal cues and is a passionate salesperson for both the menu and More...
Reports To: Chef de Cuisine/Executive ChefSupervises: Line Cooks StewardsGeneral Purpose: A Sous Chef has worked very hard to get where he/she is and a new Sous knows the real hard work is yet to come. It is time to become a leader a sergeant a direct line to the Chef de Cuisine (CDC) More...
Rate of pay: $17.25/hours USDResponsibilities: The Guest Service Attendants responsibilities include but are not limited to assisting all guests they come in contact with on the front drive. The Guest Service Attendant will assist guests with retrieving vehicles efficiently and a More...
Cook I PastryDo you have an appetite for career progression and ready to take your culinary skills to a worldclass platform Take your career to a whole new level with us and join our kitchen team.Whats in it for you:Competitive SalaryPaid Time OffMedical Dental and Vision Insurance 4 More...
Greet customers make suggestions answer and present the menuAnswer all questions about beverages and the foodTake orders and send them to kitchen staff through the POS systemEnsure quality service in the breakfast area and serve mealsTake reservations and greet the takeout counter cus More...
What youll doYoure the first face our guests see and you have your own way of treating them as individuals making them feel welcome and their stay special the Hox way.Deal with the coming and going of guests making sure all bills are correct and contain no surprises.Work with all our More...
HostYou are the beginning of an exceptional guest experience. As a Host you will make our guests Feel Welcome from the moment they arrive!What is in it for you:In 34 bullet points showcase the benefits and perks of working at the propertyEmployee benefit card offering discounted rates More...
We are seeking a highly organized and efficient Talent Development Coordinator to join our team in Alexandria Egypt. In this role you will be responsible for supporting the design implementation and evaluation of talent development programs that enhance employee skills and drive organ More...
Sur une dure de 6 mois partir de aot/septembre 2025 ce stage offre une opportunit unique dacqurir une exprience pratique dans les domaines des finances au sein dun environnement htelier de luxe. En tant que Stagiaire au sein de notre Direction Financire vous travaillerez en troi More...
Le MAMA SHELTER PARIS WEST (Paris 15e Porte de Versailles) recrute son/sa futur(e) Apprenti(e) pour complter lquipe du Bar la rentre prochaine !LA MISSION Central dans les Mama le bar est un lieu de vie important pour nos clients. Nos guest doivent tre entre de bonnes mains avec vous More...
MISSION :Le commis de cuisine effectue la mise en place ncessaire la ralisation des plats tout en respectant les fiches techniques. Il/elle participe lenvoi des plats dans le dlai souhait par le client ainsi quau contrle et au stockage des marchandises lors de la livraison.
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Scope Of Position As a Butler you will act a Raffles London Ambassador taking pride in serving our guests introducing hotels vast offerings and sharing vibrant stories of this magnificent Grade II listed landmark. You will play a key role looking after every aspect of our g More...
An exceptional opportunity presents itself for a Doorperson to join the Rooms Department at Raffles London at the OWO. Reporting into Head Concierge you will be responsible for the arrival and departure experience of our guests as well as managing the pub More...
Check that all Front Office employees report to work punctually and are well groomed before each of their shift Communicate all log entries by Duty Managers to ensure that all issues and concerns raised are closed with thorough follow up actions Ensure the efficient and effe More...
We are seeking a visionary and empathetic Director of Talent & Culture to join our team in Bogor Indonesia. As a key member of our executive team you will lead our Talent & Culture department shaping our organizational culture and driving employee engagement initiatives. This More...
Set the brand standards for the barRecruit lead train and motivate the bar team in delivering exceptional service helping them improve their skills and providing support for career developmentEnhance customer satisfactionDrive sales and maximise profits whilst controlling operational More...
We are seeking a skilled and detailoriented Chef de Partie Butchery to join our culinary team in Mumbai India. As a key member of our kitchen staff you will be responsible for managing the preparation cutting and presentation of all meat and poultry items ensuring the highest standar More...