Accor
About Accor
We are Accor We are more than 290,000 hospitality experts placing people at the heart of what we do, creating emotion for our guests, and nurturing passion for service and achievement beyond limits. Building on the strength of our teams and of our fully integrated ecosystem of leading brands, personalized services & expert solutions, we break new ground to reimagine hospitality and inspire new ways to experience the world. We are dedicated to suit all desires and needs, and reinvent the guest experience every day with our 40+ hotel brands across all segments- 5,400 properties around the world from luxury five-star palaces to smart economy hotels, exquisite residences to full-service resorts. Because we take care of millions of guests and each of our hotels is a world in itself, where every action counts. We strive to make positive impact both locally and globally, to ensure hospitality benefits not only the few, but all.
141 Job openings in Accor
Repair, maintain and install work according to departmental procedures. Installation / repairing of PVC water, drainage piping, copper piping / tubing, GI pipe work. Brazing / welding / gas cutting works. Sanitary equipment installation and repair works Installation / repair of More...
Excellent communication and organizational skills. English fluency is a must; Arabic speaking is an asset. Highly responsible & reliable. Work well under pressure in a fast paced environment. Must be able to work well in a team environment. Previous Micros experience an ass More...
Oversee the day-to-day operations of the reservation department, ensuring efficient handling of bookings, cancellations, and modifications. Develop and implement strategies to maximize room occupancy and revenue. Monitor reservation trends and implement proactive measures to addre More...
Assist in managing and supervising administrative and operational aspects of assigned projects from project award to completion. Work on projects related to operation improvements, guest satisfaction and market research. Work hand in hand with the General Manager’s Personal More...
Develop a marketing communications plan including strategy, goals, budget and tactics Develop media relations strategy, seeking high-level placements in print, broadcast and online media Coordinate all public relations activities Direct social media team to engage audiences acros More...
Organizes together with the Chef de Partie shifting in the section with regard to mise-en-place production and its service. Takes orders from his/her Chef de Partie and carry them out in the correct manner. Is responsible for completing the daily checklist regarding mise-en-place More...
Timely delivery of guests’ luggage, messages and any other items for delivery within the property. Personalize guests’ orientation of their room in a professional, friendly and engaging way. Offer information pertaining to available services and facilities of hotel, po More...
Perform repairs and maintenance duties on a wide variety of kitchen equipment. Carry out periodic inspection, cleaning, and equipment servicing. Inspect facilities and equipment for conformance with operational standards. Review job order to determine work priorities. Schedule r More...
Minimum High School Diploma, Business School and/or Hotel School Diploma preferred. Minimum one year experience in Leisure segment, knowledge of markets, prices points and strategy. Candidate must have flexible schedule and ability to handle multiple tasks simultaneously. Must be More...
Passion for guest service. Excellent written and verbal communication, interpersonal and leadership skills. Highly organized, results-oriented with the ability to be flexible and work well under pressure. Degree or Diploma in Hospitality Management is an asset. Fluency in Englis More...
Consistently offers professional, engaging and friendly service Representing Fairmont values and service promises Evaluating group requests Determine group rates based on evaluation with support of DOS Sending proposals/contracts Regular follow ups to ensure highest possible co More...
Maintains the standards of performance as detailed in the Departmental Operations Manual to ensure the efficient operation of the department in accordance with the Policy. Ensures that guest needs and expectations are met by providing a consistently high standard of food preparatio More...
Consistently offer professional, friendly and engaging service Identify and anticipate guests’ needs and ensure personalized service is provided Provide Food and Beverage services Greets guests and presents them with the menu Informs guests about the special items for the More...
Consistently offer professional, friendly and engaging service. Lead and manage all aspects of the Guest Relations department and ensure all. service standards are followed. Handle guest concerns and react quickly, logging and notifying proper areas. Conduct regularly scheduled d More...
Previous experience as an IRD supervisor or Assistant Manager. Computer literate in Microsoft Window applications required University/College degree in a Hotel Management Excellent communication and organizational skills Strong interpersonal and problem solving abilities Highly More...
Excellent reading, writing and oral proficiency in English Experienced with Cigar and Beverage knowledge is preferred Should be able to work in an environment with heavy smoke usage. Experienced in all aspects of restaurants service Must be well-presented and professionally groo More...
Previous experience in the Culinary - Cold Kitchen required. Diploma Certification in a Culinary discipline an asset. Computer literate in Microsoft Window applications an asset. Strong interpersonal and problem solving abilities. Ability to work well under pressure in a fast pa More...
Organizes together with the Chef de Partie shifting in the section with regard to mise-en-place production and its service. Takes orders from his/her Chef de Partie and carry them out in the correct manner. Together with his/her Chef de Partie write daily wine, dry store, food req More...
Must possess outstanding Guest services skills, professional presentation and sophisticated communication skills. Proficient in English language (verbal & written), second language is an asset. Must be able to handle a multitude of tasks in an intense, ever changing environmen More...
Excellent communication skills in English, both written and verbal; knowledge of Arabic is an advantage Strong interpersonal and problem solving abilities Highly responsible & reliable Ability to work well under pressure in a fast paced environment Ability to work cohesively More...