Waiting Tables Jobs in Abu Dhabi

Restaurant Supervisor Job description : A restaurant supervisor is tasked with ensuring that a restaurant runs smoothly. This can involve many different tasks, including hiring and training staff, managing schedules, and ensuring compliance with all food health and safety requirement More...

Greets guests, escorts them to tables, and provides menus Manage waiting list as per brand guidelines Offer appropriate seating arrangements Receive and record customers dining reservations Ensure all orders are filled in a timely and accurate manner Maintain clean and organize More...

Manage the flow of guests. Able to recognize guests and memorize their names and preferences. Track station ignments and seating rotation. ist managers and supervisors with administrative duties. Book reservations and respond to all enquiries in a timely manner. Ensure that gue More...

Job Description Roles & Responsibilities We are looking for Waiters and Cashier for our newly open Bait Al Madina Restaurant job location in Dubai. Waiter Responsibilities: Greet customers and hand out menus. Take meal and beverage orders from customers and place these orders in th More...

Describe the selection of food & beverage menu items to guests by offering interesting, and vivid descriptions of each item, origin, taste, and preparation methods; communicate guest orders including any special needs or requests to the kitchen; coordinate food timings; check co More...

Check with customers to ensure that they are enjoying their meals and take action to correct any problems. Collect payments from customers. Write attentively food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff. Serve food or bev More...

Job Description Roles & Responsibilities · Responsible for performance of all waitresses. Coach them on on-going basis. · Ensure all waitresses are smartly presented at all times and that they comply with the company’s personal appearance and uniform standards. · Lead by example a More...

Job Description: • Greet and seat guests in a friendly and welcoming manner. • Provide menus, take orders, and offer recommendations when requested. • Ensure timely and accurate delivery of orders to tables. • Familiarize yourself with the menu items, ingredients, and preparation meth More...

Key Areas of Responsibilities Provide the customers with fast, friendly, courteous and efficient service. Inform the customers of daily specials. Escort customers to their tables. Greet and take the orders from customers. Present menus to customer and answers questions about menu item More...

POSITION SUMMARY Prepare drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools. Prepare fresh garnishes for drinks. Stock i More...

Responsibilities: • Greet and escort customers to their tables • Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies) • Prepare tables by setting up linens, silverware and glasses • Inform customers about the day s spe More...

Customer Guidance & Managing Floor: Direct clients to alternative channels (Digital Channels). Ensure client have all needed docs before wasting time in waiting and taking queue. Handle the customers in a pleasant manner and escort them to the concerned staff. Problems evaluation. Cus More...

The Candidate responsibilities are: Answering phone calls in both Arabic and English, addressing inquiries, and scheduling appointments with professionalism and courtesy. Welcoming the patients with highly professional etiquette. Patient Registration and using ID readers and scanners. More...

Roles & Responsibilities Key Responsibilities • Adhere to company Health & Safety procedures at all times, being responsible for your own health & safety and that of others, ensuring fire precautions and emergency procedures are carried out as defined. • Ensure operations areas are o More...

This is a remote position. Our Client, a top Global Pharmaceutical Company is looking for a SAP S4 Data Validation Lead to support the Finance Master Data GPO (Global Process Owner) with the rollout of SAP S4 in new markets across Europe and Southeast Asia. The candidate must be More...

Set-up stations and tables according to set standards. Greet the guest according to the standards set by Emirates Palace Mandarin Oriental. Communicate with the guest according to the standards set by Emirates Palace Mandarin Oriental. Assist captain in presenting the menu, makin More...

OVERVIEW/BASIC FUNCTION: Courteously greet and escort guests to tables and assist in seating, ensuring hotel's standards of service. Assist in preparing the restaurant for service and maintaining the cleanliness of the room at all times. Take reservations and maintain reservation More...

Offer consistently professional, friendly, warm and engaging service Welcome guests to the assigned outlet, receive and conduct guests to tables, ensure that they are attended to and be available for them at all times as a point of contact Take outlet reservations, handle the rese More...

Your work will include but may not be limited to the following: The Post Holder should be able to be work as part of a team and be willing to learn new skills and follow instructions from the Gatehouse Supervisor. Ensure all Members / Members guests are greeted as per our Standard Op More...

Designing, developing, and maintaining Reports & Dashboards in Power BI.Designing fact tables and dimensions in Power BI environment using DAX and M Query & Database optimization of existing reporting.Gathering client requirements for development.Building data connection using both te More...