Staff Engineer Jobs in Dubai
Staff Engineer Jobs in Dubai
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Roles and responsibilities The Food & Beverage Captain is responsible for offering guests of the restaurant an enjoyable, expertly served beverage/dining experience. This individual must be comfortable discussing food and wine choices with guests in detail. The Food & Bev More...
Senior Food Beverage Operations Manager
Roles and responsibilities As our F&B Operations Manager, you will be reporting directly to the General Manager. You’ll be leading the charge in our dining operations, ensuring our guests’ experiences are nothing short of spectacular. You’ll drive innovation by More...
Fitness Supervisor
Roles and responsibilities 1. Team Management and Leadership Supervising Fitness Staff: Oversee the daily operations of fitness staff, including personal trainers, group exercise instructors, and other gym employees. Ensure they adhere to company policies, safety protocols, and hi More...
Assistant Executive Housekeeper
Roles and responsibilities Leading a fully-fledged housekeeping department including extensive public areas, laundry, rooms, and staff uniforms. Schedule routine inspections of all guest rooms and public areas to ensure furnishings, rooms, equipment, linens, public restrooms, lobb More...
A Skin & Laser Clinic in Al Wasl Jumeirah is currently in need of a Receptionist. She is able to Greet and attend to patients in person and over the phone and Professionally assist doctors staff visitors and patients. Answer all phone calls in a professional and courteous manner.Maint More...
The Restaurant Supervisor at Tortilla Restaurant is responsible for overseeing the daily operations and ensuring exceptional customer service. This role involves managing the frontofhouse and backofhouse teams maintaining high operational standards and delivering a memorable dining ex More...
Maintain an effective bar service with an emphasis on high quality, efficient service Check that Guest service standards are set, implemented and monitored, and continuously evaluated Set-up of the outlet in accordance with the pre-determined standards of the operation Comply wit More...
Our Concierge is responsible for providing luxury service to customers by coordinating and facilitating the collection and delivery of the customers’ selected items with the sales team Key Responsibilities Provide support to sales staff with various tasks where necessary More...
The PositionTo maintain a high standard of all food preparation service and hygiene in their respective Kitchens according to the standards required by the management.KEY ROLES & RESPONSIBILITIESQuality StandardsEnsure consistency and highest quality in food taste temperature and More...
Restaurant General Manager
Roles and responsibilities The Beach House, a premier dining destination in Dubai, United Arab Emirates, is seeking a dynamic and experienced Restaurant General Manager to lead our team. As the Restaurant General Manager, you will be responsible for overseeing all aspects of our beac More...
Stantec is seeking a Structural Inspector to join our dynamic team in Dubai.Monitor and inspect structural works such as concrete piling steel structures etc. to assure compliance to structural plans and specifications.Review shop drawings inspection requests method statements and oth More...
Planning and executing breakdown maintenance calls Participating in the preventive maintenance planning process, and then executing it as per schedule Participating in inventory planning process for spare parts Executing all QHSE requirements as advised by Factory management team More...
Job Description Support & Maintenace of T.T. infrastructure including telecommunications. Implement technology-related processes, system and telecommunications. Installation of software/hardware upgrades in compliance with Fairmont Hotels & Resorts corporate policies an More...
Key Responsibilities:Food Preparation: Assist in preparing and cooking food for the menu following recipes and presentation guidelines.Staff Supervision: Help manage junior kitchen staff guiding them in their tasks and ensuring proper cooking techniques are followed.Quality Control: M More...
Responsibilities Accomplishes department objectives by supervising staff, organizing and monitoring work process. Provides quality service by enforcing quality and guest service standards. Checks preparations before and during the shift. Ensures the progress and delivery of t More...
Roles and responsibilities Assist the Front Office Manager to oversee the entire Front Office operation to maintain high standards Assist the Front Office Manager to evaluate levels of Guest satisfaction and monitor trends, with a focus on continuous improvement Ensure regular an More...
Drive Employee Engagement strategies and promote a positive culture and effective environment for a large team. Lead, coach, and mentor team to support their success and development. Oversee the guest experience, ensuring service quality and consistency, as reflected in Medallia, More...
Junior Sous Chef
Roles and responsibilities Lead and manage kitchen staff, fostering a positive and efficient work environment. Assist Chef de Cuisine to develop and execute innovative, high-quality menus. Maintain strict adherence to food safety, hygiene, and sanitation standards. Monitor inven More...
Involved in taking care of only a specific vehicle for the organization. Load and unload organization’s merchandize. Transport products, materials, and staff securely to areas where they are needed Guarantee that products and staff are protected and secured. Ensure timely More...
Housekeeping Coordinator
Roles and responsibilities Responsible for answering all housekeeping incoming telephone calls while ensuring maximum operating efficiency of the department by directing all requests properly. Lead special projects to ensure the maintenance and improvement of the Housekeeping prod More...
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