Kitchen Supplies Jobs in Dubai

Maintain the cleanliness and organization of kitchen equipment, utensils, and workspaces. Assist in washing, rinsing, and sanitizing dishes, pots, pans, and kitchen tools. Coordinate the cleaning and polishing of silverware, glassware, and chinaware. Assist in maintaining invento More...

Roles and responsibilities Develop, test, and troubleshoot machinery and equipment by applying knowledge of mechanical engineering technology. Devise, fabricate and assemble new or modified mechanical components or assemblies for products. Set up and conduct tests of complete More...

Food preparation: Prepare ingredients for cooking, such as peeling, chopping, and cutting vegetables and fruit Cleaning: Clean and sanitize the kitchen, including utensils, dishes, and work surfaces Inventory: Check inventory and expiration dates, and report to the chef on what More...

Plan, organize and research new aspects for the brand products that could contribute to meeting/exceeding set sales targets and share with team members accordingly Trains all team members on pastry techniques and hygiene standards Ensure the conformity of the products according to More...

We are urgently seeking a **Kitchen Equipment Maintenance Supervisor** to oversee the maintenance and repair of kitchen equipment ensure the upkeep of the facility and manage emergency maintenance issues. The ideal candidate will have strong technical skills leadership abilities and e More...

Roles and responsibilities Support and assist in the smooth running of the kitchen department, where all aspects of the guest dining experience throughout the whole Hotel are delivered to the highest level, ensuring both property and company standards are attained and adhered to. More...

We are currently looking for a Commis I (kitchen) who is passionate about preparing high quality food products for our guest.COME AS YOU ARE AND JOIN THE 25h TRIBE!What is in it for you:Employee benefit card offering discounted rates in Accor worldwideLearning programs through our Aca More...

To constantly be physically involved in all phases of the daily operation requirements.To constantly check the quality of materials used for decorations.To insist on a uniform visual appearance of all decoration prepared. Presentation must be prepared according to the standards.To che More...

To constantly be physically involved in all phases of the daily operation requirements.To constantly check the quality of materials used for decorations.To insist on a uniform visual appearance of all decoration prepared. Presentation must be prepared according to the standards.To che More...

To constantly be physically involved in all phases of the daily operation requirements.To constantly check the quality of materials used for decorations.To insist on a uniform visual appearance of all decoration prepared. Presentation must be prepared according to the standards.To che More...

As an active member of the culinary team the Kitchen Coordinator will manage and organize all requirements of F&B Culinary Administration to the highest standards. Responsible for the daytoday administration of the Culinary Department Including Staff Issues.Organize Daily incoming More...

As an active member of the culinary team the Kitchen Coordinator will manage and organize all requirements of F&B Culinary Administration to the highest standards. Responsible for the daytoday administration of the Culinary Department Including Staff Issues.Organize Daily incoming More...

As an active member of the culinary team the Kitchen Coordinator will manage and organize all requirements of F&B Culinary Administration to the highest standards. Responsible for the daytoday administration of the Culinary Department Including Staff Issues.Organize Daily incoming More...

As an active member of the culinary team the Kitchen Coordinator will manage and organize all requirements of F&B Culinary Administration to the highest standards. Responsible for the daytoday administration of the Culinary Department Including Staff Issues.Organize Daily incoming More...

To constantly be physically involved in all phases of the daily operation requirements.To constantly check the quality of materials used for decorations.To insist on a uniform visual appearance of all decoration prepared. Presentation must be prepared according to the standards.To che More...

We are currently looking for a Commis I (kitchen) who is passionate about preparing high quality food products for our guest.COME AS YOU ARE AND JOIN THE 25h TRIBE!What is in it for you:Employee benefit card offering discounted rates in Accor worldwideLearning programs through our Aca More...

As an active member of the culinary team the Kitchen Coordinator will manage and organize all requirements of F&B Culinary Administration to the highest standards. Responsible for the daytoday administration of the Culinary Department Including Staff Issues.Organize Daily incoming More...

As an active member of the culinary team the Kitchen Coordinator will manage and organize all requirements of F&B Culinary Administration to the highest standards. Responsible for the daytoday administration of the Culinary Department Including Staff Issues.Organize Daily incoming More...

As an active member of the culinary team the Kitchen Coordinator will manage and organize all requirements of F&B Culinary Administration to the highest standards. Responsible for the daytoday administration of the Culinary Department Including Staff Issues.Organize Daily incoming More...

To provide a day-to-day support in Kitchen department by judicious use of time and available admin tools and resources Help to create and maintaining a unique guest experience and upholding resort brand standards Answering incoming calls taking messages and re-directing calls as r More...