chef
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Job Alert
You will be updated with latest job alerts via emailJobs by Experience
1 - 2 years
Monthly Salary
Not Disclosed
Salary Not Disclosed
Nationality
Saudi Arabian
Gender
N/A
Vacancy
1 Vacancy
Job Description
Culinary skills: The candidate must have strong skills in cooking and preparing food in an outstanding and high-quality manner.
Knowledge of kitchens and equipment: It is preferable for the candidate to have knowledge of the different types of kitchens and cooking equipment used, and the ability to use them effectively.
Commitment to safety and hygiene standards: The candidate must be committed to health and hygiene standards in his work, and follow safety procedures while handling food.
Ability to work in a changing environment: The candidate must be able to adapt to pressures and sudden changes in the work environment, and manage time effectively.
Employment Type
Full Time
Department / Functional Area
Chefs / F&B / Housekeeping / Front Desk
