Roles and responsibilities
- Supervise front office operations during assigned shift.
- Supervise cashiering activities during shift.
- Keep updated on financial targets & compile occupancy statistics.
- Supervise Group Bookings
- Assist in handling guest complaints.
- Be familiar with property safety, first aid and fire and emergency procedures.
- Instructing staff in credit policies and cash security procedures
- Conduct job trainings in accordance with departmental standards
- Provide constructive feedback & assist in performance appraisal discussions.
- Enhancing team performance through coaching & advising the staff
What we need from you
- Communication skills – guests and colleagues will need to come to you with concerns as well as compliments, so you’ll be easy to talk to
- Fluency in the English language - extra language skills would be great, but not essential
- Literate and tech-savvy - you’ll need a good grasp of reading, writing, basic maths and computers, especially our reservations system, Opera.
- Flexibility - night, weekend and holiday shifts are all part of the job
- You’ll have a high school diploma/qualification or a bachelor from university within a relatable field.
- Experience - ideally, you’ll have spent at least two year in a front desk or guest service position in a 5 star property
- Ability to work independently and within a team environment
Desired candidate profile
1. Customer Service Excellence
- Providing exceptional and personalized service to guests.
- Addressing guest inquiries, concerns, or feedback in a professional and timely manner.
- Anticipating guest needs and exceeding expectations.
2. Communication Skills
- Clear and effective verbal and written communication.
- Active listening to understand guest concerns and preferences.
- Conveying information about services, promotions, or policies confidently.
3. Problem-Solving and Conflict Resolution
- Handling guest complaints with empathy and tact.
- Identifying solutions to ensure guest satisfaction.
- Staying calm under pressure and resolving conflicts effectively.
4. Leadership and Team Coordination
- Guiding team members to deliver a consistent and superior guest experience.
- Acting as a role model for customer service excellence.
- Providing feedback and coaching to staff to improve service standards.
5. Interpersonal Skills
- Building rapport and trust with guests.
- Demonstrating empathy, patience, and a friendly demeanor.
- Adapting communication style to different personalities and cultures.
6. Time Management and Multitasking
- Balancing multiple guest interactions simultaneously.
- Prioritizing tasks to ensure a seamless guest experience.
- Managing schedules and deadlines effectively.
7. Attention to Detail
- Noticing and addressing small details that enhance the guest experience (e.g., cleanliness, ambiance).
- Ensuring that all guest preferences and requests are accurately noted and fulfilled.
8. Product and Service Knowledge
- In-depth understanding of the company’s offerings, services, and promotions.
- Educating guests about available options to enhance their experience.
- Staying updated on changes or new features.
9. Adaptability
- Handling dynamic and fast-paced environments with ease.
- Adapting to changing guest needs or unexpected situations.
- Learning and using new tools or systems for guest management.
10. Tech Savviness
- Proficiency in using customer relationship management (CRM) tools, point-of-sale (POS) systems, and other software.
- Leveraging technology to streamline the guest experience (e.g., mobile check-ins, surveys).
11. Emotional Intelligence
- Understanding and managing one’s emotions and those of others.
- Maintaining a positive attitude and high energy to create a welcoming environment.
12. Upselling and Revenue Generation
- Identifying opportunities to promote additional services or products that align with guest needs.
- Increasing revenue while maintaining a guest-focused approach.