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You will be updated with latest job alerts via emailCheck with customers to ensure that they are enjoying their meals and take action to correct any problems.
Collect payments from customers.
Write attentively food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff.
Serve food or beverages and/or serve specialty dishes at tables as required
Present menus to the customer and answer questions about menu items, making recommendations upon request.
Clean tables or counters after guest have finished
Set up dining areas to prepare for the next shift or for large parties
Inform customers of daily specials.
Explain how various menu items are prepared, describing ingredients and cooking methods.
Prepare tables for meals, including setting up items such as linens, silverware, and glassware.
Remove dishes and glasses from tables or counters, take them to kitchen for cleaning.
Assist host or hostess by answering phones to take reservations or to-go orders, and by greeting, seating, and thanking guests.
Perform food preparation duties such as preparing salads, appetizers, and cold dishes, portioning desserts, and brewing coffee.
Escort customers to their tables.
Audit all plate & order before serving.
Describe and recommend famous restaurant specialty to the customer.
Provide guests with information about local areas, including giving directions
What are we looking for?
Minimum high school academic
Experience minimum 1 year similar position
High interpersonal skills, and communication skills
Hard worker, team work player
Highly Self-motivated with the ability to motivate others as well
Leadership and multitasking
Time management
Full-time
Chefs / F&B / Housekeeping / Front Desk