Taking orders and providing friendly customer service
Educating customers on the menu and various coffee beans
Operating espresso machines and other brewing equipment to create quality beverages
Prepare coffee drinks by following prescribed recipes and preparation techniques such as espresso, americano, cafe latte, cappuccino, flat white, v60, aeropress, etc.
Ensuring consistent drink quality and presentation
Cleaning and maintaining the coffee bar area, equipment, and tables
Complying with health and safety laws and guidelines
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