Health And Safety Jobs in Fujairah

Conduct periodical campus inspections of facilities in order to evaluate the needs for maintenance and/or repair and to ensure that classrooms, study areas, staff areas and other facilities are constantly safe and functional; report findings and recommendations to Line Manager. Con More...

Were seeking an experienced and passionate Executive Chef to lead our culinary team and drive our restaurant Irish pub room service and conference & events offerings to new heights.The Executive Chef will manage the kitchens daily operations ensuring highquality food preparation a More...

Responsibilities: Overseeing the development and installation of new networking and computing infrastructures. Selecting the best possible solutions using knowledge of a wide range of available technologies. Monitoring systems in the existing network to ensure there are no produ More...

Ensure all food preparation meets standards Prepare and present high quality food Supervise staff Keep all working areas clean and tidy and ensure no cross contamination Prepare all mis-en-place for all relevant menus Assist in positive outcomes from guest queries in a timely a More...

Location: Fujairah United Arab Emirates Contract Details: Fulltime Salary:AED per month Joining require : Immediately Qualifications and Experience: Bachelors degree in Occupational Health and Safety Environmental Science or a related fieldMinimum of 57 years of experience in a simi More...

Lead of the kitchen brigade and ensure ongoing development of Team Members Identify an effective approach to succession planning Create menus that meet and exceed customers' needs and conform to brand standards Ensure the consistent production of high quality food through all More...

Overview of duties:Cook with appropriate training who is responsible for cooking of breakfasts snacks baking pastry or butchering.Prepare and present with flair all menu items for buffet a la carte and room service as required.  Maintain strict hygiene and safety procedures.Assis More...

Roles and responsibilities A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls in our all day dining , Breakfast and Banquets operation. What wi More...

Roles and responsibilities As a Learning & Development & HR Executive you are responsible for organizing, delivering, and evaluating training programs to deliver an excellent staff experience. A Learning & Development Coordinator will also be required to support and advis More...

Assists in the creation of and work within the established annual Training budget. Monitors and evaluates training expenditure to ensure hotel cost efficiency and cost benefit Assesses the return of investment of any training program before and after implementation. Aligns curren More...