475 Jobs Found | Sort By : Relevance | Posted Date
Less results matching your search!
Try removing some of the filters to get more results
No results matching your search!
Try removing some of the filters to get more results
Commis Ii Butcher | Restaurant In Dubai
DescriptionOur client a successful restaurant group in Dubai is looking for a skilled Commis II Butcher to support the preparation portioning and handling of meat and poultry products while maintaining the highest standards of quality hygiene and food safety. The ideal candidate should have solid bu...
Commis Ii Butcher | Restaurant In Dubai
DescriptionOur client a successful restaurant group in Dubai is looking for a skilled Commis II Butcher to support the preparation portioning and handling of meat and poultry products while maintaining the highest standards of quality hygiene and food safety. The ideal candidate should have solid bu...
Junior Sous Chef Butchery
DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....
Junior Sous Chef Butchery
DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....
Jr Sous Chef
Supervising coordinating and participating in the preparation of mise en place cooking for all F&B outlets.Controls freshness preparation techniques and storage of goods used.To check Demi Chefs / Commis Chefs on his/her section: e.g. regarding personal hygiene.To assist the Chef de Cuisine in compo...
Sous Chef - Bussola Kitchen
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Jr Sous Chef
Supervising coordinating and participating in the preparation of mise en place cooking for all F&B outlets.Controls freshness preparation techniques and storage of goods used.To check Demi Chefs / Commis Chefs on his/her section: e.g. regarding personal hygiene.To assist the Chef de Cuisine in compo...
Sous Chef - Bussola Kitchen
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Chef De Cuisine
The Chef de Cuisine will oversee the planning preparation and execution of all culinary operations within their area of responsibility. You will play a key part in shaping and leading the team enhancing guest experiences and ensuring the highest standards of quality safety and creativity are met con...
Chef De Cuisine
The Chef de Cuisine will oversee the planning preparation and execution of all culinary operations within their area of responsibility. You will play a key part in shaping and leading the team enhancing guest experiences and ensuring the highest standards of quality safety and creativity are met con...
Filia Head Chef
OverviewThe Head Chef is responsible for leading the culinary direction of Filia a modern Italian-Mediterranean restaurant known for its refined female-led concept and handmade cuisine. This role requires creativity leadership and a deep understanding of authentic Italian flavors with a contemporary...
Filia Head Chef
OverviewThe Head Chef is responsible for leading the culinary direction of Filia a modern Italian-Mediterranean restaurant known for its refined female-led concept and handmade cuisine. This role requires creativity leadership and a deep understanding of authentic Italian flavors with a contemporary...
Sous Chef Catering Scope Investment
Location: Dubai United Arab EmiratesEmployment Type: Full-timeResponsibilities* Assist the Head Chef in the daily management of all kitchen operations for our event/catering services.* Supervise and coordinate the food preparation and production process ensuring consistency and adherence to the high...
Sous Chef Catering Scope Investment
Location: Dubai United Arab EmiratesEmployment Type: Full-timeResponsibilities* Assist the Head Chef in the daily management of all kitchen operations for our event/catering services.* Supervise and coordinate the food preparation and production process ensuring consistency and adherence to the high...
Dcdp Butcher - For Western Style Restaurants -1
DescriptionOur client an award winning western restaurant group is looking for an experienced butcher to join their team and expansion project.DUTIES & RESPONSIBILITIES: Must be aware and ensure that he and his co workers follow company hygiene procedures. The communications to the Executive Chef So...
Dcdp Butcher - For Western Style Restaurants -1
DescriptionOur client an award winning western restaurant group is looking for an experienced butcher to join their team and expansion project.DUTIES & RESPONSIBILITIES: Must be aware and ensure that he and his co workers follow company hygiene procedures. The communications to the Executive Chef So...
Specialty Sous Chef Cucina (italian Specialty)
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Specialty Sous Chef Cucina (italian Specialty)
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Jr Sous Chef – Pastry & Bakery
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Commis Chef Sous Chef Demi Chef Stewards
Commis Chef/ Sous Chef/ Demi Chef/ StewardsIndustry: Hotel / RestaurantLocation: DubaiJob type: Full TimeSalary:DirhamsExperience:12yearsNationality: AnyVisa type: Visit visa or Cancel Visa or any type.Visa Accommodation food Medical Insurance and other benefits will be provided by the Company. Appl...