Culinary Instructor Jobs in Abu Dhabi

By gaining hands-on experience in the exciting world of hotel management, you�ll be better prepared to pursue opportunities post graduation. Here�s to exploring, kickstarting your dream career, and joining us on your journey! To be considered for an internship, you must be a current c More...

Build upon your classroom studies through our Hotel Internship Program opportunities. You will learn first-hand about a hotel's operations. Our Hotel Internship Program allows you to truly experience the industry from the ground up, where our founders and many of our leaders began. Yo More...

Roles and responsibilities Culinary Leadership and Management: Lead and manage the hotel's culinary team across all dining venues, including fine dining restaurants, casual dining, room service, banquets, and special events. Develop and implement culinary concepts that align More...

Desired Candidate Profile Culinary Vacancies · Head Chef · Sous Chef · Jr. Sous Chef · Pastry Chef · Cake Artist · Indian Sweets Master · Paratha Maker · Butchery/Commis II · Asst Cook/Commis III · Bakery & Pastry/Commis I & II · CDP (Arabic, Asian, Indian, Pastry & Patie More...

HCT is reaching out to all the industrial experts who are interested in making a leap into academia. We are currently recruiting industry professionals with or without prior teaching experience. Our aim is to bring in the practical experience to our students, collaborating with real More...

To provide experiential evidence-based and competency-based clinical and/or practicum education, training and assessment for undergraduate Health Sciences students under the supervision of an HCT Faculty and in collaboration with a placement preceptor (if applicable). The scope of wor More...

1.Technical Delivery: Interacting with clients and contractor’s staff to determine and verify project requirements. Preparing inspection reports and site records. Providing general inspection on all construction labor and subcontracted tasks to ensure professional workmanship. Identif More...

A little taste of your day-to-day. Every day is different, but you ll mostly be: • Welcome and assist hotel guests in the gym. • Conduct fitness assessments to understand guests' health and fitness levels. • Lead Yoga Sessions, guiding guest through various poses and breathing techniq More...

High school diploma or equivalent; degree in sports science, Kinesiology, or a related field is preferred. Yoga Certification from a recognised institute Organisation. Current CPR and First Aid certification. Previous experience as a fitness trainer or gym instructor. Strong kno More...

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Instruct group fitness classes (e.g., aerobics, spinning, strength training) at all ability levels. Provide advice to individuals on the correct method of exercising with fitness equipment. Assess individual's current exercise program and level of fitness to develop personalized e More...

Job Description Roles & Responsibilities Job Description Responsibilities: • Deliver practical training and assessment in accordance with standardised lesson plans • Work effectively as a member of a training team. • Comply with Iqarus training policies and codes of conduct • Mentor More...

The Education Lab Instructor will play a vital role in facilitating practical and innovative learning experiences for pre-service teachers. They will be responsible for guiding students through hands-on activities, experiments, and projects designed to foster critical thinking, proble More...

Responsibilities: Strategic Contribution Develops EGA internal communications campaigns to achieve EGA’s internal communications strategy. Team Management Provides guidance and on the job training for junior colleagues and conducts knowledge sharing to facilitate achie More...

Roles & Responsibilities Oversee day-to-day operations of the branch, including sales, customer service, and employee management. Develop and implement strategies to meet branch goals and targets. Ensure compliance with company policies and procedures. Provide leadership and guidance More...

To ensure that all standard recipes food presentation and correspondence are completed in liaison with the Sous Chef and Director of Culinary in an accurate and punctual manner.Helps to ensure the proper requisitioning and controlling of supplies.Manages service during busy periods an More...

Contract Length: 5 months Number of Vacancies: 10 Student Level: • Early Childhood, Elementary, Middle School, High School Eligible Candidates: • Licensed Teacher, ESL Instructor Requirements: • Education Required: Bachelor • Minimum Teaching Experience: 0 year of teaching experience More...

Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality creativity and variety of our food and beverage offerings in every area of the hotel and that F&B is regarded as a strong point of differentiation for the hot More...

Key Responsibilities: General administrative support in the development and organization of fixtures, activities tournaments and events Support space booking requirements and requests, organizes travel logistics and equipment needs and monitors and maintains records and materials acc More...

Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality creativity and variety of our food and beverage offerings in every area of the hotel and that F&B is regarded as a strong point of differentiation for the hot More...