وظائف علوم الأغذية في أبوظبي

مطلوب بكالوريوس العلوم في تكنولوجيا الأغذية أو علم الأحياء الدقيقة أو تعليم معادل مع خبرة عمل لمدة عامين. يشترط إجادة اللغة الإنجليزية. القدرة على العمل بشكل جيد ضمن فريق. متحمس ومهذب ومفيد للزملاء والعملاء. فهم جيد لأعمال الفندق وعمليات المنافذ. حاصل على شهادة سلامة الغذاء المستوى 4 المزيد...

Responsibilities: · Greet and welcome guests as they arrive at the restaurant · Manage reservations and seating arrangements to ensure smooth and efficient operation · Provide menu recommendations and answer questions about food and beverages · Maintain a clean and organized hoste المزيد...

Arrange cuts of meat and place them in an attractive manner in the display case so that customers will wish to purchase them. Weigh, label and price a variety of cuts of meat for on-demand selections by customers in an efficient manner that keeps customers satisfied. Receive deliverie المزيد...

Job Description Roles & Responsibilities Dusit Club Lounge Manager Eligibility: Education: degree, diploma, or equivalent Experience: With previous experience in the hotel industry Candidate s Availability: Inside UAE Availability: Immediately Location : Abu Dhabi Desired Candidate P المزيد...

Reporting directly to the Head Chef / Sous Chef, the incumbent will be responsible to manage the respective section in the kitchen to produce consistently excellent quality of food. Guides the cooks and more junior kitchen staff to adhere to the set standards and recipes, always follo المزيد...

Roles & Responsibilities Supervisor - Lobby Lounge Qualification: Individuals who are extremely talented and have extensive experience in a similar role will be given preference. Candidates must be within the UAE to be considered eligible. Preference will be given to selective natio المزيد...

Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Event Sales Coordinator is responsible to assist operationally and administratively in the achievement of department’s pre-determined sales and revenue targets. Qualificat المزيد...

Description . Financial Management: Cash Handling: Supervising the handling of cash, credit/debit card transactions, and any other forms of payment within the establishment. Accounting and Record-Keeping: Maintaining accurate records of financial transactions, reconcili المزيد...

Main Duties and Responsibilities: Operational: § Block the morning arrivals and communicate them to Room Service for the amenities § Check today’s pick up and cancelled reservations for HWEB bookings, charge them accordingly and update PMS, also refund the guests credit card. § Ch المزيد...

Qualifications Prior experience as a Chef de Partie or Demi Chef de Partie in a hotel or large Italian restaurant with good standards; preferably with experience in luxury international brands. Qualification in Kitchen Production or Management will be an advantage. Well versed with المزيد...

إدارة العمليات اليومية تحقيق أهداف المبيعات توجيه وتدريب الفريق ضمان جودة المنتجات / الخدمات تطوير استراتيجيات التسويق إدارة علاقات الموردين إعداد التقارير الشهرية معرفة بمبادئ السلامة والنظافة المزيد...

Main Duties/Description • Welcomes and registers hotel guests, explaining the accommodations and establishing credit or method of payment. • Checks guest out of the hotel, preparing and explaining the bill. • Responds to a wide variety of guest requests by accurately assessing the gue المزيد...

Grand Hyatt Abu Dhabi is seeking talented and experienced, energetic and fun-loving professionals to join our team. Please explore our exciting career opportunities below: - Director of Food & Beverage - Outlet Asst Manager - Sahha (All Day Dining) - Hostess - F&B Service - Chef De P المزيد...

You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest, and owner expectations. The Graphic Artist is responsible for assisting the Director of Marketing / Sales o المزيد...

إدارة العمليات اليومية تحقيق أهداف المبيعات تطوير استراتيجيات التسويق إدارة علاقات الموردين توجيه وتدريب الفريق ضمان جودة المنتجات / الخدمات مراقبة المخزون إعداد التقارير الدورية خبرة في إدارة التجزئة مهارات قيادية وتنظيمية قوية المزيد...

Roles & Responsibilities POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepa المزيد...

POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food prepara المزيد...

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and qu المزيد...

Responsibilities of Commis I Job Specific Duties • Prepare ingredients for cooking, including portioning, chopping, and storing food. • Wash and peel fresh fruits and vegetables. • Weigh, measure, and mix ingredients. • Prepare and cook food according to recipes, quality standards, p المزيد...

لإعداد وطهي الطعام وفقًا للإجراءات القياسية وبطاقات الوصفات والصور الفوتوغرافية والتعليمات المقدمة. لمساعدة Chef de Partie/Demi Chef de Partie/Commis I في وضع الوصفات القياسية والتأكد من الالتزام بها. قم بفحص المذاق ودرجة الحرارة والمظهر البصري باستمرار، وتأكد من أن جميع الأطباق موح المزيد...