وظائف الأغذية والمشروبات في دبي

Like all members of the kitchen team the Commis Chef must maintain high standards of health and safety including personal hygiene. You will be responsible for producing the most creative and excellent dishes ensuring that the guests expectations are exceeded and fully satisfied. The p المزيد...

الأدوار والمسؤوليات إنتاج منتج ثابت وعالي الجودة في مكان العمل المخصص وتقديم خدمة مهذبة ومهنية وفعالة ومرنة ومتوافقة مع سياسات وإجراءات معايير TMH من أجل تعظيم رضا الضيوف. الواجبات والمسؤوليات الرئيسية الحفاظ على علاقات جيدة مع الموظفين وتحفيز الزملاء. الحفاظ على القسم نظيفًا ومرتب المزيد...

الأدوار والمسؤوليات سيساعد محلل الإيرادات مدير الإيرادات في الإشراف على عملية جمع وتنظيم البيانات التحليلية المتعلقة بإيرادات الشركة ومبيعاتها والأنشطة المالية الأخرى. يتولى محلل الإيرادات مسؤولية تقديم تقارير مفصلة ودعم تحليلي عبر جميع الأقسام المدرة للإيرادات، بما في ذلك الغرف وال المزيد...

The Assistant Food and Beverage Manager assists in managing all F&B operations to ensure quality service guest satisfaction and adherence to hotel policies and standards. This position involves strategic planning team management financial oversight and ensuring the highest levels المزيد...

We are looking for a friendly and customerfocused Waiter/Waitress to join our hospitality team in Dubai. The ideal candidate will provide excellent customer service take orders serve food and beverages and ensure a great dining experience for guests.Key Responsibilities:Greet and welc المزيد...

Promote bar business and continually increase database contacts Ensure the bar ethos is in line with SLS Hotel & Residences Dubai standards are consistently maintained Ensure and promote compliance with all local liquor health and sanitation regulations Manage and provide directi المزيد...

Create a sense of welcome and personalized service excellence for our guestsDisplay an active presence in our dining rooms and public areas interacting with guests and colleaguesEffectively manage the systems in place to deliver superior serviceMonitor resources ensuring the tools are المزيد...

Collaborate with clients to understand event requirements and preferences Assist in planning and organizing food and beverage events considering budget constraints Coordinate with various departments across the Hotel to ensure seamless execution of the events Manage and supervise eve المزيد...

Incharge as Food & Beverage Cost Controller in the supervision of Receiving Clerk handling of Food and Beverage requisitions preparation of Sales Analysis and Standard Recipe Costing preparation of Cost Reports monitoring and control purchases against budget precost of all restaur المزيد...

Ensures that our guest have memorable experiences at Sofitel Dubai The Palm.Welcome and bid fond farewell to all guests upon arrival at the resort in a traditional manner as stipulated in the operating procedures.Assist guest in resort activity enquiries/requests.Ensure that establish المزيد...

Please note that this is not an exhaustive list of everything that needs to be done.  Within this the key responsibilities for this position are:Clearly understand the concept of guest services center being the one point of contact for guests.Ensure adherence to :Proper and promp المزيد...

Please note that this is not an exhaustive list of everything that needs to be done.  Anantara team members always find new ways to look after the business their guests and team members. Within this the key responsibilities for this position are:Anticipate guest needs and handle المزيد...

You will support the overall Food & Beverage operation of the resort to maximize guest satisfaction team member performance and business results. Your key duties and responsibilities are to promote and ensure guest satisfaction maintain a safe and sanitary work environment and ens المزيد...

Greet and assist guests with a warm and professional demeanor.Ensure the executive lounge is impeccably clean organized and wellmaintained.Prepare and serve food and beverages according to hotel standards.Manage inventory and restock supplies as needed.Handle guest inquiries requests المزيد...

To be familiar with all food and beverage items on the outlet menu.To prepare the outlet for operation including miseenplace setting and resetting tables light cleaning and other assigned tasks.To take food and beverage orders from guests upselling wherever possible.To utilize the out المزيد...

To be familiar with all food and beverage items on the outlet menu.To prepare the outlet for operation including miseenplace setting and resetting tables light cleaning and other assigned tasks.To take food and beverage orders from guests upselling wherever possible.To utilize the out المزيد...

PURPOSE OF POSITIONTo provide prompt and courteous F&B service to the Hotels guests.KEY ROLES & RESPONSIBILITIESUpdate white board daily (AM).Prepare daily cashiering forms and operational forms.Able to account and handle cash effectively efficiently with integrity and follow المزيد...

Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality creativity and variety of our food and beverage offerings in every area of the hotel and that F&B is regarded as a strong point of differentiation for the hot المزيد...

الأدوار والمسؤوليات ايعد مساعد المدير - الشركات دورًا رئيسيًا في الهيكل المؤسسي للشركة، حيث يقدم الدعم للإدارة العليا، ويساعد في الإشراف على العمليات اليومية، ويضمن تنفيذ استراتيجيات وأهداف العمل. يتضمن هذا الدور عادةً العمل عبر أقسام مختلفة لضمان الكفاءة والإنتاجية والتوافق مع أهداف المزيد...

الأدوار والمسؤوليات ستكون مسؤولاً عن تقديم مستوى ممتاز ومتسق من الخدمة لعملائك. يتولى موظف خدمة الضيوف مسؤولية المساهمة في سير العمل بسلاسة وكفاءة في قسم الاستقبال داخل قسم المساكن إن المعرفة بمعيار ISO 14001 تشكل ميزة إضافية. المؤهلات دبلوم/مؤهل في إدارة الضيافة أو السياحة تسجي المزيد...