وظائف Beverage Department في رأس الخيمة

To prepare and serve beverage orders according to recipes and service standards.To be fully knowledgeable about all bar products and cocktail recipes.To be able to up sell each time with each customer.To provide high standard of quality and efficient / friendly service.To prepare mise المزيد...

To ensure that all operating standards are adhered to in order to achieve the level of service established in the Departmental Operations Manual.To ensure that the Room Service section is managed efficiently according to the established guidelines.To assign responsibilities to subordi المزيد...

To ensure that the monthly forecasted food and beverage revenue figures are achieved.To strictly adhere to the established operating expenses and that all costs are controlled.To participate in the formulation of the Annual Operating Budget in determining room service projected revenu المزيد...

Responsible for bar daily shift operations and supervision of staff. Position assists with promoting the Bar menu planning maintains standards assists servers on the floor during peak periods and manages property liquor inventories and controls. Strives to ensure guest and employee sa المزيد...

To ensure that each food and beverage outlet and banquet is managed successfully as an independent profit center.To ensure that each outlet is managed by a Management Team (Outlet Manager / Chef de Cuisine) who are totally accountable for their profitability.To coordinate the formulat المزيد...

Food & Beverage CoordinatorEnthusiastic about connecting fostering strong relationships and collaborating with people As a Food & Beverage Coordinator you will be responsible for handling the administrative tasks within the department and liaising with other departments to ens المزيد...