AccorHotel

As a Waiter/Waitress you are responsible for the exceptional service and cuisine that are hallmarks of our food & beverage experience. As a Server you are responsible to provide professional service to our Guests ensuring their restaurant visit will become a memorable dining More...

Greet guests with a friendly welcoming attitude and provide excellent customer service.Monitor the pool area to ensure safety and comfort for all guests.Enforce pool rules and regulations in a courteous manner.Set up and maintain poolside furniture including chairs towels umbrellas an More...

We are seeking an experienced and talented Head Baker to join our team :-Manage and supervise the daily operations of the bakery departmentDevelop and implement new recipes considering local taste preferences and international baking trendsEnsure compliance with food safety and hygien More...

Responsible for cleaning of all guest rooms public areas and/or assigned areas by the supervisor.Vacuum clean dust and polish all guest rooms and public areas.Make beds change bed linen and replace used towels and toiletries.Deliver and retrieve guest loan items e.g. iron and ironing More...

ibis World Trade Centre is currently seeking a Guest Service Agent to deliver exceptional service from the moment of guest arrival through to departure ensuring a memorable and seamless experience throughout their stayWhat is in it for you:Employee benefit card offering discounted rat More...

Votre rle :Relevant du superviseur des rservations les responsabilits comprennent sans sy limiter :Offrir un service exceptionnel amical et engageantAssister le client dans la rservation de son sjour en recueillant les informations ncessairesMaximise les occupations de chamb More...

What youll doWe are looking for a Kitchen coordinator to join the opening team at SLS Barcelona. Under the guidance of the Director of Culinary you will:Keep up to date all HACCP protocols being the person in charge for the Chefs to ensure their complianceCoordinate the cost recipe fo More...

What you will be doing:As a Lobby Ambassador you are responsible to receive and give a warm welcome to our guests providing an efficient and courteous approach at all times. Your presence in the lobby sets the tone for the guest experience and you are expected to uphold the highe More...

What Youll DoHandle daily accounting tasks and assist with month-end closing processesDaily reconciliations of credit card ledgers check if correct cash have been deposited and follow up on discrepanciesPerform daily bookkeeping of creditor and bank and reconciliation of thoseManage a More...

Missions principales : Cration et gestion de contenu TikToklaborer une stratgie de contenu adapte TikTok pour promouvoir nos htels et notre restaurant.Crer filmer et monter des vidos engageantes et originales (visites des lieux coulisses interviews challenges etc.).Publier rguli More...

Rate of pay: $18.58/hour USDThe Banquets House person is responsible for setting up and breaking down all meeting spaces with tables/chairs/water etc.   Handle and transport all equipment carefully to prevent injuries and damage; use equipment only as intended. Ret More...

Rate of Pay: $24.04/hour USDResponsibilities15% Arrive at workplace on time in full uniform prepared with tools and all equipment needed for service. Review current days expected arrivals and check all VIP and special request reservations to ensure that they are pre-registered blocked More...

The minibar attendant position entails the proper restocking of in-room minibar product inventories charging guests for product consumed and sustaining the cleanliness and maintenance of equipment and product. Qualifications : Obtains proper information and reports from Opera as More...

Reports To: Restaurant Managers Food & Beverage DirectorGeneral Purpose: The Restaurant Server is an engaging and enthusiastic ambassador for the restaurant intuiting the guests appetites through verbal and non-verbal cues makes recommendations and sells any item on the menu to ev More...

Reports To: Night Manager/Front Office Manager General Purpose: Audit balance and report on the various areas of the hotel (e.g. food and beverage outlets rooms/front desk gift shop etc.) to provide accurate timely information and to ensure company and Hotel policies and procedur More...

Reporting to the Pastry Chef responsibilities and essential job functions include but are not limited to the following:Guide and supervise the pastry team ensuring efficient production and high-quality output across all outlets including restaurants banquets and in-room dining.Maintai More...

To support the Engineering team in maintaining the overall appearance and internal workings of the Hotel.Duties and ResponsibilitiesMaintaining the physical appearance and overall condition of all guest public and staff areas of the hotelMaintaining the physical appearance of the grou More...

You will support the seamless running of the restaurant spaces by providing a highly efficient and effective service. You will be responsible for ensuring the quality consistency and delivery of all food options whilst delivering an Engaging Dynamic Guest Experience.Provide a friendly More...

Show a passion and creativity for food ingredients and flavours.Lead the team in preparing and presenting high-quality dishes with pride and precision.Are responsible for running a section and supporting the Head and Sous Chef in a busy kitchen.Are confident in managing training and p More...

Maintenance ManagerRole OverviewLead day-to-day maintenance operations across hotel infrastructure and equipment.Deliver both reactive and proactive maintenance services.Develop and manage planned preventative maintenance schedules.Enhance operational effectiveness reduce downtime and More...