وظائف Kitchen Team Member في الإمارات

Reports To: Steward Supervisor Head ChefProfile: The Kitchen Steward position provides the support and backbone necessary to make the kitchen run smoothly and efficiently on a daily basis. While the positions primary focus is cleaning serving ware glass flatware pots and pans also it المزيد...

يُعِدّ طاهي السوشي ويُقدّم أطباق السوشي والساشيمي وغيرها من الأطباق اليابانية، مع التركيز على النضارة والجودة والتقنيات التقليدية. يتولى طاهي السوشي مسؤولية تحضير المكونات، وتجميع الأطباق، والحفاظ على نظافة مكان العمل، والتفاعل مع الزبائن. تشمل مسؤولياته الرئيسية أيضًا الالتزام بمعايي المزيد...

Vacuuming, sweeping, and mopping floors of various types. Dusting ceilings, light fittings, countertops, and loose furniture. Scrubbing and sanitizing toilets, sinks, and kitchen fixtures. Emptying trash cans. Washing and drying windows. Liaising with the line manager to ensure المزيد...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food المزيد...

A Carpenter is responsible for maintaining the building and facilities to deliver an excellent Guest and Member experience while building required items and preparing preventative maintenance schedules.What will I be doingAs a Carpenter you will be responsible for maintaining the buil المزيد...

الوصف الوظيفي: أمين صندوق نبحث عن شخص ودود وكفء للانضمام إلى فريقنا كـ أمين صندوق / موظف خدمة عملاء. يجب أن يتمتع المرشح المثالي بمهارات تواصل ممتازة ويكون قادرًا على إتمام المعاملات بدقة وكفاءة مع تقديم خدمة عالية الجودة للعملاء. المهام والمسؤوليات الرئيسية: الترحيب بالع المزيد...

We are looking for a hardworking and dedicated individual to work with us as a Kitchen Helper. You will be responsible for helping in keeping the kitchen areas and equipment clean throughout your shift. You will also be responsible for assisting in basic food preparation.Responsibilit المزيد...

Keeping facilities and common areas clean and maintained. Vacuuming, sweeping, and mopping floors. Cleaning and stocking restrooms. Cleaning up spills with appropriate equipment. Notifying managers of necessary repairs. Collecting and disposing of trash. Assisting guests when المزيد...