تم العثور على 1.1k وظيفة | التصفية حسب : نسبة الملائمة | التاريخ
نتائج أقل تتطابق مع بحثك
حاول إزالة بعض المرشحات للحصول على المزيد من النتائج
لا نتائج مطابقة لبحثك!
حاول إزالة بعض المرشحات للحصول على المزيد من النتائج
Senior Sous Chef
The Sous Chef at Eathos Central Kitchen is a skilled culinary professional responsible for overseeing a specific section of the kitchen and ensuring the efficient production of highquality food items. This position requires strong culinary expertise leadership skills and a commitment to maintaining...
Sous Chef
SUMMARY AND GENERAL DUTIES: 1.1.1 She/he is in charge and responsible of the daily food production in her/his outlet and has to ensure top-quality products as per the Hotel standard1.1.2 Has to make sure that standard recipes and plating guides are followed at all times in her/his outlet1.1.3 Provid...
Sous Chef
SUMMARY AND GENERAL DUTIES: 1.1.1 She/he is in charge and responsible of the daily food production in her/his outlet and has to ensure top-quality products as per the Hotel standard1.1.2 Has to make sure that standard recipes and plating guides are followed at all times in her/his outlet1.1.3 Provid...
Sous Chef
SUMMARY AND GENERAL DUTIES: 1.1.1 She/he is in charge and responsible of the daily food production in her/his outlet and has to ensure top-quality products as per the Hotel standard1.1.2 Has to make sure that standard recipes and plating guides are followed at all times in her/his outlet1.1.3 Provid...
Kitchen Supervisor For Resort
Posting Title: Kitchen Supervisor For ResortIndustry: HospitalitySalary: AED 2500 to AED 3000 Accommodation Visa MedicalWork Experience: 35 yearsJob SummaryWe are seeking a Kitchen Supervisor for one of our prestigious high-end hospitality client (Resort) in Al Ain. The Kitchen Supervisor will overs...
Kitchen Supervisor For Resort
Posting Title: Kitchen Supervisor For ResortIndustry: HospitalitySalary: AED 2500 to AED 3000 Accommodation Visa MedicalWork Experience: 35 yearsJob SummaryWe are seeking a Kitchen Supervisor for one of our prestigious high-end hospitality client (Resort) in Al Ain. The Kitchen Supervisor will overs...
Kitchen Supervisor For Resort
Posting Title: Kitchen Supervisor For ResortIndustry: HospitalitySalary: AED 2500 to AED 3000 Accommodation Visa MedicalWork Experience: 35 yearsJob SummaryWe are seeking a Kitchen Supervisor for one of our prestigious high-end hospitality client (Resort) in Al Ain. The Kitchen Supervisor will overs...
Sous Chef | Hilton Dubai Palm
What are we looking forTo successfully fill this role you should maintain the attitude behaviours skills and values that follow:Relevant qualifications for this role experience in gastropubExcellent planning and organizing skillsAbility multi-task and meet deadlinesStrong supervisory skillsA current...
Sous Chef | Hilton Dubai Palm
What are we looking forTo successfully fill this role you should maintain the attitude behaviours skills and values that follow:Relevant qualifications for this role experience in gastropubExcellent planning and organizing skillsAbility multi-task and meet deadlinesStrong supervisory skillsA current...
Sous Chef | Hilton Dubai Palm
What are we looking forTo successfully fill this role you should maintain the attitude behaviours skills and values that follow:Relevant qualifications for this role experience in gastropubExcellent planning and organizing skillsAbility multi-task and meet deadlinesStrong supervisory skillsA current...
Commis (pastry)
DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....
Commis (pastry)
DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....
Commis (pastry)
DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....
Executive Chef
How does your working day look like Provide the Hotel Management with creative ideas to project and enhance the image of the Hotel to ensure revenue can be maximized.Complete day-to-day activities by following all relevant departmental policies processes standard operating procedures and instruction...
Executive Chef
How does your working day look like Provide the Hotel Management with creative ideas to project and enhance the image of the Hotel to ensure revenue can be maximized.Complete day-to-day activities by following all relevant departmental policies processes standard operating procedures and instruction...
Executive Chef
How does your working day look like Provide the Hotel Management with creative ideas to project and enhance the image of the Hotel to ensure revenue can be maximized.Complete day-to-day activities by following all relevant departmental policies processes standard operating procedures and instruction...
Sous Chef
Sous Chef To ensure the smooth operation of the department in charge by optimizing the use of materials and manpower thereby maximizing revenue and guest satisfaction.What you will be doing:To report for duty punctually wearing the correct uniform and name badges at all timesAssist the Chef de cuisi...
Sous Chef
Sous Chef To ensure the smooth operation of the department in charge by optimizing the use of materials and manpower thereby maximizing revenue and guest satisfaction.What you will be doing:To report for duty punctually wearing the correct uniform and name badges at all timesAssist the Chef de cuisi...
Sous Chef
Sous Chef To ensure the smooth operation of the department in charge by optimizing the use of materials and manpower thereby maximizing revenue and guest satisfaction.What you will be doing:To report for duty punctually wearing the correct uniform and name badges at all timesAssist the Chef de cuisi...
Night Manager
Overlook the overall hotel operations at night.Monitor responsible use of all available systems and equipment in the hotel.Ensure that daily financial reports prepared during night (dayend) are accurate and submitted consistently on time to respective executive members.All reports required by all de...