Pizza Senior Chef de Partie (Senior CDP Pizza Section)

We are hiring a passionate and skilled Pizza Senior CDP to lead our pizza station. The ideal candidate has a strong foundation in dough preparation baking techniques and is confident in managing highvolume service while maintaining topquality standards.

Key Responsibilities:

Take full ownership of the pizza section from dough prep to final plating.

Prepare handstretched stonebaked pizzas with precision and consistency.

Ensure toppings are fresh portioned accurately and presented well.

Maintain and monitor proper proofing stretching and baking techniques.

Train and guide junior kitchen staff within the pizza section.

Maintain cleanliness stock levels and HACCP compliance at all times.

Work closely with the Sous Chef and Head Chef for service coordination.

Participate in new pizza concept testing and seasonal menu updates.

Requirements

Minimum 3 4 years of experience in a professional pizza kitchen.

High School or Diploma in Culinary Arts Hospitality or related field.

HACCP Certified strong understanding of food safety and hygiene.

Skilled in dough handling oven operation and Italian pizza techniques.

Fast efficient and able to maintain quality during peak hours.

Teamoriented with good leadership and communication skills.

Passionate about authentic pizza and culinary creativity.

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Disclaimer: Black Pearl will never ask for money or any form to charge our candidates just to process or consider their application for any of our available vacancies. If you happen to receive such a request from any members of our staff or other individuals claiming to be part of Black Pearl please do call our office ator drop us a message on our website .