Location: Umm Al Quwain
Employment Type: Fulltime
Industry: Restaurant / Hospitality
Responsibilities:
* Specialize in North Indian dishes like curries tandoori items biryanis breads etc.
* Maintain consistency in taste and presentation
* Oversee kitchen hygiene and food safety
Requirements:
* Minimum 3 5 years of experience in North Indian cuisine
* Familiarity with traditional spices and cooking methods