وظائف سلامة الأغذية في الشارقة

. Ensure compliances with occupational health and safety guidelines, advises on safety topics . Enforces preventative measures to create a safe workplace . Support the development of OHS policies and programs . Advise and instruct on various safety-related topics (noise levels, use المزيد...

Ensure a safe workplace environment without risk to health. Provide technical advice and coordination in line with the project OHS Plan, legislation and standards into work groups as required/directed. ist with implementation and monitoring of project ERP (Emergency Response Plan) المزيد...

Clean and prepare all basic food items miseenplace for both a la carte and buffet.Helps to prepare orders according to the standard procedures.Picked up food requisition from the store and arranged all the items according to the FIFO system.Adheres strictly to the cleanliness of the k المزيد...

One of our reputed hospitals in UAE EEG Technician Urgent opening for EEG NeuroTechnician having minimum 2 yrs of experience . .MOH cleared for UAE . Ghassan Aboud Group (GAG) is an international conglomerate engaged in several key business sectors including Automotive, Logistics, المزيد...

لقد تخرجت مؤخرًا بدرجة الماجستير أو البكالوريوس في الصحة المهنية أو الصحة والسلامة أو درجات البيئة تريد أن ترمي نفسك من اليوم الأول وتضع دراستك موضع التنفيذ لديك مهارات تواصل ممتازة تستمتع بالعمل في بيئة جماعية ومشاركة الأفكار والتعاون مع الزملاء لديك الثقة للعمل تحت الضغط مع القدرة ع المزيد...

توفير المدخلات الفنية ضمن تقييمات الأثر البيئي (والاجتماعي)، وCEMPs، وEMS وغيرها من الوثائق ذات الصلة بالبيئة ادعم فريقنا ومجموعة WSP الأوسع بمدخلات في المشاريع والمقترحات التنسيق مع الاستشاريين من الباطن عند الضرورة وإجراء المسوحات الأساسية للمدخلات في تقييمات الأثر البيئي والرصد الت المزيد...

Responsibilities: Assessing equipment to gauge if it is up to safety standards. Monitoring staff to evaluate if they are following health and safety protocols. Hosting presentations to educate staff about health and safety laws. Creating plans for the company to implement in ord المزيد...

esponsibilities: Compile safety programs. Practice safe working techniques. Implement and maintain health and safety standards. Establish a cordial and professional relationship with employees. Maintain compliance with all safety regulations. Conduct regular staff meetings to المزيد...

ist during the preparation, cooking and presentation of food to the agreed and elished standards. Prepare and cook food to the highest standards to ascertain an efficient food service. Follow standard recipes, presentation of all dishes at all times. Cleaning, peeling, cutting and المزيد...

Responsibilities: Greeting customers and showing them to their table. Preparing tables, ensuring they are clean and fully set. Maintaining knowledge of the complete menu, daily specials, and available items. Presenting customers with the menu, informing them of daily specials, a المزيد...

Responsibilities: Conducting pre-flight safety checks and ensuring the plane is clean. Demonstrating safety and emergency measures, such as the use of oxygen masks, seat belts, and exit doors. Offering information and support to ensure the safety and comfort of passengers. Welco المزيد...

Responsibilities: Conferring with clients to determine their meal preferences, specifications, food allergies, and dietary restrictions. Preparing customized meal plans for clients based on their preferences, specifications, and dietary needs. Shopping for meal ingredients as wel المزيد...

Greet and welcoming guests to their tables.Prepare tables by setting up linens silverware and glasses.Present menu and provide detailed information serve food & beverage orders and provide a courteous professional efficient and flexible service at all times following the hotels St المزيد...

المساعدة في تحضير وطهي وتقديم الأطباق لمطعم أنكورا، وضمان معايير الجودة العالية. دعم رئيس الطهاة في إدارة العمليات اليومية للمطبخ، بما في ذلك إعداد الطعام والإشراف على موظفي المطبخ. الإشراف على قسم معين من المطبخ، والتأكد من تحضير وتقديم جميع الأطباق وفقًا للوصفات والإرشادات المعمول المزيد...

Responsibilities: Ensuring that all food is of excellent quality and served in a timely manner. Planning the menu, keeping in mind budget, and availability of seasonal ingredients. Overseeing all kitchen operations. Coordinating kitchen staff, and assisting them as required. Tr المزيد...

Responsibilities: Assessing equipment to gauge if it is up to safety standards. Monitoring staff to evaluate if they are following health and safety protocols. Hosting presentations to educate staff about health and safety laws. Creating plans for the company to implement in ord المزيد...

Responsibilities: Assessing equipment to gauge if it is up to safety standards. Monitoring staff to evaluate if they are following health and safety protocols. Hosting presentations to educate staff about health and safety laws. Creating plans for the company to implement in ord المزيد...

Responsibilities: Meeting with the management team to define EHS goals and objectives. Training employees on health and safety policies and best practices. Conducting inspections and identifying hazards and EHS violations. Providing solutions and intervention strategies for hygi المزيد...

Responsibilities: Meeting with the management team to define EHS goals and objectives. Training employees on health and safety policies and best practices. Conducting inspections and identifying hazards and EHS violations. Providing solutions and intervention strategies for hygi المزيد...

Responsibilities: Collecting and analyzing companies' current and previous years' energy usage data using data modeling software. Calculating the amount of energy wastage that occurs as a result of using inefficient energy resources. Educating companies on alternative ene المزيد...